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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Spaghetti alla Carbonara
w/ pepper, pecorino, egg & house cured pork jowl (guanciale); looks good - Tagliatelle w/ Texas Raised Lamb Sauce
lamb braised 7 hours in onions, celery, carrots & tomato sauce; "simple, straightforward, delicious...that is Italy!" -Guy Fieri
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4.5 out of 5
244 ratings |
[CLOSED]; authentic Italian cuisine made from scratch daily w/ imported grains & cheeses |
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- Extreme Sausage Biscuits and Gravy
served w/ 2 eggs, "From Scratch" baby red potatoes, cheese hominy grits, fruit cup OR sliced tomatoes; looks good - Homemade Brisket Chili
served w/ sour cream, cheddar cheese & green onions; looks good
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4.5 out of 5
1910 ratings |
since 1977; opened 8am-2:30pm (check website for current hours); serving breakfast all day; Robert Irving made guest appearance; Other Recipes: Cheddar Cheese Biscuits |
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- Chicken and Waffles Waffle-wich
waffle sandwich w/ chicken salad, candied walnuts, bacon & maple syrup - You're Killin' Me, S'mores Waffle-wich
waffle sandwich w/ homemade toasted marshmallows, graham crackers, Nutella; looks good
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4.5 out of 5
86 ratings |
[CLOSED]; funky deli w/ unique, creative spins on traditional sandwiches; known for their "Waffle-wiches"; Other Recipes: Homemade Marshmallows |
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- Biscuits & Gravy Burrito
flour tortilla, sausage & chorizo gravy, cheddar cheese, hash browns, fried egg & house-baked buttermilk biscuit; "definitely a must try" -Guy Fieri; looks good - Nacho Pollo Loco Sandwich
top seller; toasted jalapeno-cheddar bread w/ nacho-chip-crusted baked chicken breast, lettuce, tomato, house pickes & Southwest sauce; looks good
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4.5 out of 5
457 ratings |
opened in 2015; 2nd of 3 locations; known for inventive sandwiches & huge portions; original est. 2007 in Truckee, CA & 3rd location in Midtown Reno |
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- Coney Island Sliders
served w/ Coney (chili) sauce - Gravy Fries
- Sliders
- Coney Island Dog
recommend "combination" w/ Coney (chili) sauce, ketchup, mustard, & onions; looks good
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4.5 out of 5
34 ratings |
since 1927; landmark serving Coney Island-style hot dogs; when busy they put 8-9 hot dogs on wrist and arm to add toppings; moved from original location at airing (3802 Eastern Ave, Baltimore) |
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- Crab Flatbread
blue crab, preserved corn, herbs, Old Bay vinaigrette - Crunchwrap Supreme
Wagyu beef, bone marrow salsa roja, tomme, crema; looks good
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4.5 out of 5
31 ratings |
serving eclectic upscale comfort food; "unique space, providing customers with an immersive experience while serving worldly creative quality drinks/wines (Natural wines), beers, cocktails, with accompanying bites (Mezza) from Kitchens of the world" (from its website) |
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- Korean Bulgogi Taco
marinated sliced beef short rib & grilled on flat top; served on flour tortilla shells & topped w/ Sriracha sauce; looks good - Umami Burger
topped w/ tomato slice, bacon, chipotle gouda & served on brioche bun; looks good
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4.5 out of 5
1561 ratings |
since 2011; food cart on 40 sq-ft plot of land a block from beach; long lines |
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- Hudut Baruru with Tikini
fresh cabbage, brown stewed with King Fish & seasoned with black pepper, bay leaf & recado; served with "Hudut" (a mix of green/ripe plantain, boiled & blended) - Split Peas & Pigtail Soup
- Panades
top seller; corn patties stuffed with hashed buffalo fish and garnished with a sweet vegetable sauce
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4.5 out of 5
395 ratings |
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- Smoky Burger
toasted potato bun with chef's house made spicy maple BBQ sauce, standard patty, Swiss cheese, frisee lettuce, tomato, bacon, roasted bell peppers & crispy onions - Ultimate Surf & Turf Burger
standard patty served w/ Brie cheese, frisee lettuce, crispy onions, romesco & garlic anchovy aioli & topped w/ butter cooked lobster
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4.5 out of 5
427 ratings |
husband, wife & step-son serving "outside-of-the-box" burgers |
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- "Wit or Witowski"
award-winning Polish take on Philly cheesesteak: local chipped kielbasa on a long roll; w/ caramelized sweet onions & American cheese sauce; "that is a destination sandwich" -Guy Fieri; looks good! - Malt House Wings
a top seller; chicken wings brined overnight, baked & fried; tossed in Buffalo, garlic parmesan, firehouse, cajun or bbq sauce (Guy got Buffalo); looks good
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4.5 out of 5
156 ratings |
est 2016; traditional pub for comfort food w/ large beer selection |
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- Bacon & Onion Dip
caramelized onions, cream cheese, mayo, mustard, Parmesan topped w/ bacon & baked; served w/ sliced toasted bread; looks good - G&D Banh Mi Sandwich
5-spice Compart pork, green beans, pickled carrots & daikon, wasabi mayo; looks good
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4.5 out of 5
1130 ratings |
opened in 2011; Filipino flair in an English pub |
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- Meatloaf
served w/ mash potatoes, gravy & side; looks good
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4.5 out of 5
30 ratings |
[CLOSED]; inside farmer's market where they get ingredients; moved from original airing location at 2500 Church St; Other Recipes: Mash Medley |
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- Crispy Chicken Leg
cooked confit-style; served on mashed potatoes & collard greens & topped w/ sweet pepper relish; "that's dynamite!"-Guy Fieri; looks good - Smoked Pork Loin Po' Boy
sliced smoked pork loin w/ bread-and-butter pickle relish, tomatoes, lettuce & "creole-aise" spread (creole-mustard-mayo) served on Leidenheimer french bread
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4.5 out of 5
683 ratings |
"funky casual environment"; use local fresh ingredients |
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- Turkey Bread
bread loaves in the size and shape of an oven-roasted turkey w/ wheat bread to simulate the wings & thighs & white bread to simulate the breast
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4.5 out of 5
714 ratings |
since 1972; father-and-son team running old fashion neighborhood bakery reknown for their turkey bread sculptures (bread loaves in the size and shape of an oven-roasted turkey); written up in many publications including Gourmet, Conde Naste Traveller, Budget Travel, Alibi, USA Western, IQ, Guia Azul & Su Casa; Other Recipes: Fruit Empanadas |
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- Gabagool
house-cured capicola ham, Italian-dressed shredded lettuce, pickled banana peppers, American cheese, company sauce & mayo on a housemade poppyseed hoagie roll; looks good! - Surf & Turf
shaved tri-tip steak, mushroom duxelle, calabrian chili bearnaise & pickled red onion on a house poppyseed hoagie, served w/ lobster-beef jus; looks good
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4.5 out of 5
129 ratings |
est. 2019; traditional diner food, elevated & made from scratch; guest appearance: chef Michael Symon |
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- Big City Ramen
chicken broth, chicken thigh, ajitama, corn, menma; looks good - Crawfish Dumplings
cream cheese, citrus, house togarashi
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4.5 out of 5
142 ratings |
serving scratch-made noodles & dumplings; former storefront to past DDD-alum South of Beale (moved across the street) |
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- Governor Tso Chicken Sandwich
chili, 5-spice rub, apricot slaw, lemon ginger mayo, cucumber, brioche bun - Short Rib Grilled Cheese
house cheese blend, sweet soy glaze, kimchi, tomato soup; "people are gonna be driving from all over the country...a destination dish" -Guy Fieri; looks good
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4.5 out of 5
251 ratings |
modern diner & bar nestled between the centuries-old buildings; run by "brothers with a love and talent for culinary adventure and creative spirits" (from its website) |
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- Crispy Chicken Wings
five jumbo smoked wings served w/ choice of sauce: ranch, Bbq, Buffalo, garlic oarmesan or Kalb (Guy got Bbq); looks good - Prodigal Pig (Pizza)
Korean Kalbi sauce, mozzarella, fontina, smoked pulled pork, pineapple slaw, pickled red onion
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4.5 out of 5
164 ratings |
pizza joint located in church building that was completed in 1912 & declared an historic site in 1976 |
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- Fried Bologna Sandwich
Haus bologna, aged cheddar, sunny egg, Crystal hot sauce, brioche bun; "that is straight-up legit-awesome!" -Guy Fieri; looks good - Lamb & Grits
lamb & pork merguez, Louismill grits, sunny egg, Ras el Hanout, cilantro
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4.5 out of 5
455 ratings |
est. 2014; "Bed & Beverage" housed inside an Original Highlands Victorian home built in 1905; Damaris Phillips (winner of Food Network Star-9th season) made guest appearance |
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- Big Jeff's Jumbo Lasagna
huge-portioned six layer homemade lasagna made from scratch & filled w/ all fresh ingredients including Nana's Giant Meatballs made w/ pork & beef; ricotta, shredded mozarella, provolone & romano cheese filling & Grammy's Sunday Sauce; "old school American Italian exactly the kind of lasagna I would expect to get at Grammy's house. Dynamite" -Guy Fieri; looks good - Grammy's Giant Cream Puffs
giant-sized freshly baked puff pastry w/ Grammy's cream puff filling & whipped cream recipes; one pound dessert dusted w/ powdered sugar & topped w/ a cherry
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4.5 out of 5
591 ratings |
est. 2015; started by serving large-portioned homemade Italian food at fairs & festivals; all recipes passed down from grandmother Lucille Acierno aka "Grammy"; "home of the BIGGEST slices & the BEST homemade Italian food & baked goods in Denver" (from its website) |
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- "El Borracho" Beef Rib
ribs smoked 4 hours over white oak, smothered w/ chorizo queso & corn chip-serrano-pickled onion relish, served over polenta; looks good - Lamb Taco
smoked lamb cooked 4 hours in birria, tomato salsa, cumin guacamole, lettuce, lime crema & house flour tortillas, served w/ au jus; looks good
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4.5 out of 5
942 ratings |
high grade meats, smoked Texas-style BBQ & Argentinian grilled; "the moistest, juicy, tender, smokey BBQ in San Diego" (from its website); guest appearance: food critic Troy Johnson; Other Recipes: Chorizo | Chorizo Queso | Corn Chip-Serrano Relish | Flour Tortillas | Lamb Birria Broth | Smoked Tomato Salsa |
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- Chik'n-Bacon-Ranch Club
fried tofu chik'n, seitan bacon (vegan), vegan ranch, spinach, tomato, carrots, & pickles; served on toasted sourdough; side of choice, available as a wrap - Chorizo Burrito
seitan chorizo (vegan), cashew cheese, roasted potatoes, pico, spinach & vegan sour cream, wrapped & grilled in a flour tortilla; "it's giving me goosebumps. I'm not kidding...it's that kind of revelation!" -Guy Fieri; looks good
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4.5 out of 5
581 ratings |
husband-and-wife team serving vegan in a contemporary "chill vibe" setting; guest appearance by celebrity chef Antonia Lofaso |
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- Margherita Pie
house fresh mozzarella, tomato sauce, fresh basil, roasted garlic oil, Pecorino; Guy got w/ pepperoni, hot honey; "A+ pizza. A+. A+" -Guy Fieri; looks good - Philly Cheese Steak
dry aged steak, house made cheese sauce, fire roasted green pepper, pickled long hots white onion mix, salt & pepper; looks good!
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4.5 out of 5
103 ratings |
serving neo New York, Neapolitan pizza; "Simple. Consistent. Delicious...An easy atmosphere. Filled with music, and the smells of cooking. Posters from concerts we went to hanging on the walls. Enough room to have a good time." (from its website); special appearance: celebrity chef Christian Petroni |
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- "Don Quixote"
grilled cheese sandwich w/ fontina, parmesan, caramelized onion, oyster mushroom, roasted red pepper & olive tapenad; won best grilled cheese in VA (from its website); looks good - "The Hangover"
grilled cheese sandwich w/ black truffle mac & cheese; Guy had lobster added to it; looks good!
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4.5 out of 5
1313 ratings |
serving gourmet grilled cheese sandwiches; Other Recipes: Islander Grilled Cheese |
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- Chilaquiles
layers of corn tortilla crisps, southwest black beans, Barbacoa chicken, cheddar cheese, ranchero sauce, *two fried eggs; looks good - Sweet Lou's BBQ
50/50 regular & sweet potato waffle fries topped w/ BBQ braised beef, applewood bacon, coleslaw; looks good
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4.5 out of 5
428 ratings |
[CLOSED]; serving "stacked" cuisine where foods are stacked on top of each other; Beau MacMillan made guest appearance |
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