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Madison Cowan (bio)

   (2 restaurants - Include Closed)    
Restaurant What to Get Show / Episode /
Recommended By		 Yelp!
Rating Yelp! rating descending order		 Restaurant Notes
Bludso's BBQSee Bludso's BBQ Video ($$)
(3034 ratings)

609 N La Brea Ave Map It!
Los Angeles, CA 90036
(323) 931-2583
www.barandque.com/bludsos
As Seen On:
Diners, Drive-Ins and Dives, Episode: "Big Time Barbecue"
Diners, Drive-Ins and Dives, Episode: "Kings and Queens of 'Cue"
Guilty Pleasures, Episode: "Holiday Decadence"
Iron Chef Eats, Episode: "Lip-Smacking Barbecue"
  • Collard Greens
    looks good
  • Ribs
    pork ribs spice-rubbed & marinated for 24-hrs, smoked in red oak & pacaya for 3-4 hrs; served w/ side of homemade spicy BBQ sauce; looks good
  • Deep Fried Turkey
    injected w/ housemade seasoning & deep-fried in peanut oil; looks good
  • "Lunch Tray"
    brisket, pulled pork, chicken, ribs, sausage links, sides, cornbread & BBQ sauce
  • BBQ Chicken
 4.0 out of 5
3034 ratings		 opened in 2008; Texas-style BBQ; moved from original airing Compton location
Keens SteakhouseSee Keens Steakhouse Video ($$$$)
(3187 ratings)

72 W 36th St Map It!
New York, NY 10018
(212) 947-3636
www.keens.com
As Seen On:
America's Best, Episode: "American Classics"
Best Thing I Ever Ate, Episode: "Sensational Surprises"
Guilty Pleasures, Episode: "Holiday Decadence"
Manliest Restaurants
  • Steak
    dry-aged for 3-4 weeks, thick-cut; looks good
  • Legendary Mutton Chop
    dry aged up to 1 week, served w/ jus, mint jelly & sauteed escarole; "now I'm hungry" -Richard Blais; large lamb chop
  • Prime Rib
    "King's cut" (huge...32-oz); looks good!
 4.0 out of 5
3187 ratings		 #3 (America's Best: American Classics); est. 1885; award-winning giant steaks & signature meats; owns the largest collection of churchwarden pipes in the world (many line the ceiling); historic photos/posters hung wall-to-wall; over 300 single-malts scotches available
Madison Cowan (bio)   (2 restaurants - Include Closed)