Farmhouse Veggie Burger burger: eggplant, cheddar cheese, bread crumbs, green onions, parsley, garlic, black pepper; topped w/ carmelized onions, roasted red peppers, spicy brown mustard, baby greens on an artisan-style bun
Banger Sausage Roll pig-in-a-blanket (except w/ banger)
Bangers & Mash 2 bangers, 2 scoops of mashed potatoes, fried onions, green peas w/ side of pub mustard; available only on certain days (albeit bangers are available all the time)
Scotch Egg hard cooked egg wrapped in banger & deep fried; served w/ chips & homemade pub mustard
est. 1976; traditional English-style pub "proudly serving proper 20 oz. Imperial pints" w/ choice of 59 beers on tap; featured in the New York Times, Esquire Magazine
Ike's Vietnamese Fish Sauce Wings on his first visit, Rahm and friend-director ordered them three times (they were that good); recipe from a beer-stand on owner's visit to Vietnam; looks good; top seller; fresh natural chicken wings marinated in fish sauce and palm sugar, deep-fried, tossed in caramelized Phu Quoc fish sauce and garlic and served w/ Vietnamese table salad; Guy got his spicy; looks good
Muu Paa Kham Waan boar meat collar rubbed garlic, coriander root and black pepper, glazed w/ soy and sugar, grilled over charcoal and served w/ chilled mustard greens and a spicy chile/lime/garlic sauce; "ridiculously good"-Guy Fieri; looks good
Papaya Pok Pok spicy green papaya salad w/ tomatoes, long beans, Thai chili, lime juice, tamarind fish sauce, garlic, palm sugar, dried shrimp and peanuts made to order in the pok pok (mortar and pestle); Guy had dried chilies added; looks good
[CLOSED]; James Beard award winner (Best Chef Northwest - 2011); serve food found at pubs, restaurants, homes and the streets of Southeast Asia with the majority of the food coming from Thailand; many of the kitchenware is imported from Thailand; does not serve Pad Thai; Other Recipes: Khao Man Som Tam
Tahitian Vanilla Sugar Salted Caramel Apple Pie top seller; organic apples tumbled in homemade caramel & laid to service under a Tahitian vanilla sugar-salted crust; listed in Travel & Leisure's as one of the best pies in America; looks good
"The Intimidator" named for Dale Earnhardt; sandwich w/ brined & fried skin-on chicken thigh w/ homemade sauce, pimento cheese, bacon jam, b&b zucchini pickles & iceberg on a bacon fat-griddled from scratch benne buttermilk shokupan bun; looks good
Sweet Onion Catfish Hushpuppies cornmeal fritters w/ chunks of wild TN catfish & sweet onions; served w/ house "comeback" sauce, whipped sorghum butter & fresh chives
Pastrami on Rye brine-injected, cured 7 days, smoked 10 hours, steamed for 3 & hand-sliced; served on homemade rye w/ deli mustard & coleslaw; looks good
Memphis Mafia Fried dough with banana chunks and cinnamon sugar covered in a glaze with chocolate frosting, peanut butter, peanuts and chocolate chips on top; Peanut Butter Banana Chocolate Fritter; looks good