est. 1967; first Japanese restaurant in Las Vegas; offers patrons 3 different Japanese dining experiences in one building (Sushi Bar, Teppanyaki Grill & Traditional Tatami Rooms)
Chicken and Red Pepper Pasta breaded chicken breast stuffed w/ fresh herbs & cream cheese accompanied by penne pasta tossed in red pepper cream sauce; looks good
French Toast Ambrosia warm slices of thick French toast w/ cinnamon & vanilla, crowned w/ succulent chunks of seasonal fresh fruit, choice of whipped topping or sour cream, served w/ blueberry syrup; it's huge
Chile Rubbed Double Rib Eye 28-day wet-aged steaks roasted in 1300-degree oven; served on cast-iron pan (sizzling when served); Scott adds seasalt per bite; looks good
"The Works" Cheesesteak 10" hoagie w/ thinly shaved beef ribeye, white American cheese, onions, mushrooms & green peppers; option of provolone or whiz instead of white American; looks good
BBQ Maui Wowie Pizza BBQ sauce, pulled pork, house made bacon, pineapple, pickled jalapenos & cilantro
Buffet specialize in seafood that includes Alaskan crab legs that is shipped in every morning & sushi; also slow-roasted Black Angus prime rib as well as 16 live-action stations
part of the Grand Pool Complex of 6.8 acres of deck-space, pools & "relaxation"; you can order poolside; may be only for hotel guests...and may have to pay to get in (check website); opened seasonally
serving Fieri's signature cuisine, featuring bold flavors and unique twists on traditional dishes; high-energy experience in a comfortable atmosphere w/ large outdoor patio ideal for people watching; in The LINQ Casino
360-degree slowly-revolving restaurant at top of The Stratosphere 844 ft in the air offering breathtaking panoramas of Las Vegas; you can watch people bungie jumping from the top of Stratosphere or people riding the roller coaster at the roof top
Buffet w/ more unconventional gourmet-like foods such as slow-roastd bone marrow, fiery fried chicken, "angry" mac 'n cheese; served in tapas-sized portions; most popular is Asian station including the Crispy Tofu w/ pipette-filled red Thai curry sauce
Quadruple Bypass Burger 4 stacked-high cheeseburger (cooked in lard) w/ optional 20 slices of bacon (cooked in lard) on buns (buttered in lard); in Guinness World Records as the most caloric burger in the world (9,982 calories)
opened in 2005; waitresses dressed in scantily-dressed nurse uniforms; all patrons wear hospital gowns & wrist tags; if you weigh more than 350-lbs, you eat for free
Zombie Burger three 1/4-lb. Patties, a hot link, sauteed onions & peppers, mustard, grilled bacon & two onion rings; named for the state you will feel like after you eat it; looks (disgustingly) good
502 Fry Plate 1-lb. of fries w/ 1/2-lb. each of ribeye steak & pastrami, chili & cheddar cheese; looks (disgustingly) good
Chipotle Steak Burger topped w/ chipotle-braised ribeye, grilled onions, provolone, Cajun steak sauce, and a fried egg
#86 (101 More Amazing Places to Chowdown); open in 2004; "Best Place in Las Vegas to Overeat"-Las Vegas Weekly (2012); 2 locations in Las Vegas; has drive-thru
in Venetian; "#1 grossing restaurant in the U.S...it's such an event space"-Chris Santos; frequented by celebrities such as Paris Hilton, Jessica Simpson, Tommy Lee, Britney Spears, Jamie Foxx, Janet Jackson, Bono and Madonna
