Fried Chicken Biscuit fried chicken, fried egg, black pepper-cheddar biscuit topped w/ redeye gravy, romaine slaw, lemon Jam; looks good
Gruyere & Black Pepper Popovers larger-than-normal size; "it's like a grilled cheese gone wild...like an explosion at the grilled cheese factory"-Guy Fieri; looks good
Fideos angel hair pasta sauteed & then cooked in broth w/ mussels, clams & bacon; looks good
Fico Anatra custom-made smoked duck & pork sausage dressed w/ fig mostarda, crispy shallots & Pure Luck goat chevre on a Frank Bun
Holy Smoke Micheladas drink: South Austin Brewery Kol beer, Cracias a Dios Mezcal, soy sauce, Yellow Bird jalapeno sauce, Frank Red Headed Stranger Bloody Mary mix, chipotle saly, Li'l smokies
Bacon Me Crazy sandwich where the buns are housemade donuts w/ loads of bacon, provolone cheese, guacamole, cilantro, tomato, red onion & garlic mayo; looks good
Tacos Al Pastor spiced and marinated pork; looks good
Picadillo Enchiladas picadillo is ground beef, onions, green bell peppers, garlic and tomatoes, stewed together and seasoned with cloves, cinnamon and bay leaves; looks good
Seared Beef Tongue Sandwich braised for 7 hrs, sliced & seared on flat top; served w/ smoked green onions, red pepper relish & aioli; winner of Best Sandwich (Southwest)
Knuckle Sandwich sliced roast beef re-heated in oven w/ carmelized onions, cheddar cheese & au jus, served on homemade bread dipped in au jus & a spread of "knuckle sauce" (horseradish-based); looks good!
Smoked Duck Pastrami a top seller; duck smoked for 6 hrs; shredded & served w/ Russian dressing & rye pickles all on homemade wheat or white bread; looks good
The Noble Pig spicy ham, pulled pork, provolone & bacon served on homemade bread w/ housemade mustard & mayo; looks good
[CLOSED]; #3 (Top 5 Restaurants-Best Sandwiches); opened in 2010; serve breakfast & lunch only; disco ball in kitchen; "everything you guys do...the time you take, the energy, the attitude, the dedication...tying it all together and making outstanding artisan sandwiches--that's what Triple-D's all about"-Guy Fieri
"The O.G." Classic Hot Chicken Sandwich all natural breast topped w/ coleslaw, bread & butter pickles & house mayo; "meaty, spicy, flavorful, filling!" -Ali Khan
[CLOSED]; since 2011; cure & smoke their own bacon & cut to 1/4-inch slices; offer a different flavor bacon everyday; bacon in almost everything in menu; counter service restaurant w/ 50 indoor table dinning seats & 7 large communal style picnic tables outside
