Chapulines
pan-roasted grasshoppers; native Oaxacans call it "popcorn"

Festival de Moles
mole tasting plate; includes black mole, red mole, estofado & coloradito, served w/ sliced chicken breast, a side of rice & a hand-made tortilla; looks good

Mezcal
alcoholic beverage made from the maguey plant native to Mexico; similar to tequila

Mole Negro
signature dish; choice of chicken breast or chicken legs covered w/ oaxacais black mole (Oaxacan sauce) made from chiles, nuts, seeds, spices & oaxacan chocolate; served w/ rice; looks good