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Iron Chef Eats -
"Best Breakfasts"

   (4 restaurants - Hide Closed)    
Aired on: April 30, 2017 
Aired on: April 30, 2017 
Restaurant What to Get Show / Episode /
Recommended By		 Yelp!
Rating Yelp! rating descending order		 Restaurant Notes
Balthazar RestaurantSee Balthazar Restaurant Video ($$$)
(3642 ratings)

80 Spring St Map It!
New York, NY 10012
(212) 965-1414
www.balthazarny.com
As Seen On:
Best Thing I Ever Ate, Episode: "New York"
Best Thing I Ever Ate, Episode: "Totally Fried"
Iron Chef Eats, Episode: "Best Breakfasts"
  • French Fries
    Idaho russet potatoes pressed through cutter, blanched in peanut oil, & double-fried right before serving; seasoned w/ salt; looks good
  • Roasted Pepper and Caramelized Onion Quiche
    w/ gruyere cheese & mixed greens; "to die for" -Geoffrey Zakarian
  • Sour Cream-Hazelnut Waffles
    w/ warm berries & creme fraiche
 4.0 out of 5
3642 ratings		 opened in 1997; old Parisian-style bistro serving traditional bistro fare from breakfast through late-night supper
Country Cat Dinnerhouse & Bar [CLOSED]See Country Cat Dinnerhouse & Bar Video ($$)
(1033 ratings)

7937 SE Stark St Map It!
Portland, OR 97215
(503) 408-1414
As Seen On:
Best Thing I Ever Ate, Episode: "Layers of Goodness"
Diners, Drive-Ins and Dives, Episode: "Meat Lover's Paradise"
Diners, Drive-Ins and Dives, Episode: "Rockstar Chefs"
Iron Chef Eats, Episode: "Best Breakfasts"
  • Sweet Cream Biscuits
    layered buttermilk biscuits served w/ butter, honey & jam; "crispy & crunchy & delicious!" -Justin Brunson
  • "The Whole Hog"
    brined & grilled pork loin chop, porchetta/porketta (rolled pork belly, sliced & pan-fried) & braised pork shoulder; "one of the best pork dishes I've ever had"-Guy Fieri
  • Beef Jerky
    looks good
  • Cast Iron Skillet Fried Chicken
    brined in salt-water for 24 hrs, then another 24 hrs in buttermilk, coated in paper bag (shake-shake) & fried in beef & pork fat; served w/ mashed potatoes & gravy; looks good
  • Cast Iron Skillet Fried Chicken
    w/ toasted pecan-bacon spoonbread & field greens dressed in maple syrup; looks good
  • Red Flannel Hash
    w/ corned beef, red beets, & a sunnyside-up egg
 4.0 out of 5
1033 ratings		 [CLOSED]; since 2007; "a made-from-scratch, farm-to-table experience" (from its website); Northwest style food w/ Southern influence; 2nd location inside PDX airport remains open
Dove's Luncheonette ($$)
(754 ratings)

1545 N Damen Ave Map It!
Chicago, IL 60622
(773) 645-4060
www.doveschicago.com
As Seen On:
Iron Chef Eats, Episode: "Best Breakfasts"
  • Arroz Con Carnitas
    braised pork shoulder w/ rice, pigeon peas & giardiniera; Jonathon adds a poached egg; looks good
  • Pozole Rojo
    slow braised beef cheek, hominy in rich spicy pork stock w/ side of condiments
 4.0 out of 5
754 ratings		 since 2014; 41-stool counter service w/ Southern-inspired Mexican cuisine, alongside a tequila and mezcal-focused bar program, w/ the spirit of genuine hospitality
Huckleberry ($$)
(2255 ratings)

1014 Wilshire Blvd Map It!
Santa Monica, CA 90401
(310) 451-2311
www.huckleberrycafe.com
As Seen On:
Iron Chef Eats, Episode: "Best Breakfasts"
  • Blueberry Cornmeal Cake
  • Fried Egg Sandwich
    2 sunny-side-up eggs, Niman Ranch bacon, gruyere cheese, arugula, aioli on country toast
 3.5 out of 5
2255 ratings		 artisan bakery & cafe in a warm, casual atmosphere
Iron Chef Eats -
"Best Breakfasts"		   (4 restaurants - Hide Closed)    
Aired on: April 30, 2017 
Aired on: April 30, 2017