Thai Curry Chicken Sausage Sandwich

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Asian Slaw:

1/4 cup sugar

2 tablespoons lime juice 

2 tablespoons soy sauce 

1 tablespoon minced garlic 

1 tablespoon salt 

1 tablespoon sesame oil 

2 medium carrots, grated 

1 small head red cabbage, sliced thin 

Sausage:

3/4 cup coconut milk

1/2 cup chopped fresh cilantro 

1/4 cup lime juice 

3 tablespoons salt 

2 tablespoons curry powder 

2 tablespoons minced garlic 

1 teaspoon cayenne pepper 

1 teaspoon white pepper 

4 1/2 pounds ground chicken thighs 

1/2 pound unsalted ground pork fatback

6 feet all-natural hog casings 

Thai Curry Chicken Sausage Sandwich:

1/2 cup mayo

1 tablespoon sriracha

One 8-inch sub roll or long roll, split