Pork Belly Slider pork belly brined overnight, spiced and let sit for 12 hours, then charred and grilled; prepared in mini buns w/ mayo, tomato, arugula and a speared pickle; looks good
Lamb Meatloaf Sandwich topped w/ homemade potato salad, chile mayo, greens & potato chips in the sandwich; looks good
Spicy Brisket Sandwich sliced brisket w/ roasted hatch poblano peppers & melted cheddar cheese on brioche; looks good
The D.L.T. sliced smoked duck breast, green leaf lettuce,
vine ripened tomatoes on thick sliced rustic toast w/ signature cherry jalapeno sauce; "this has wrecked every duck sandwich anybody will ever have" -Guy Fieri
Pomodoro w/ a Meatball beef & pork meatball w/ breadcrumbs, house red sauce, handmade pasta, garlic confit, butter, house farm cheese & basil; "truly done to the nines" -Ali Khan
Beef Brisket signature dish; west Texas brisket w/ side of east Texas BBQ sauce; mesquite-smoked for 15-18 hrs; juicy; "rockin' brisket!"-Guy Fieri; looks good
Pulled Pork Sandwich mesquite-smoked for 12-15 hrs; w/ side of Carolina vinegar-based BBQ sauce; looks good
The "Hot Mess" jumbo sea salt-crusted sweet potato, south Texas barbacoa (shredded brisket w/ southwestern seasoning), chipotle cream, cheese, butter, green onions; looks good
Brisket Taco prime brisket smoked 12 hours, handmade tortilla, cheddar, sour cream, salsa roja; "probably one of the best brisket tacos I've had" -Guy Fieri; looks good
Jalapeno Cheddar Sausage Dinner scratch made & smoked, topped w/ house barbecue sauce, served w/ jalapeno cheddar sauce & chicharrones; looks good
est. 2016; "old school, wood cooked handcrafted bbq" (from its website); Texas-style bbq plus tacos, desserts & drinks; guest appearance: actor Lee Majors
Mashwi Shish (Lamb) seasoned and marinated lamb chunks, grilled and served in pilaf; looks good
Falafel
Zatar (Thyme Pie) Mediterranean breakfast pizza
Chicken Shawarma Plate "Bank Special" diced chicken breast freshly cooked w/ onions & tomatoes served on a bed of rice; the Shawarma Plate comes w/ a side of hummus, cucumber sauce & pita; looks good
Prince Lebanese Special sampler plate features Mashwi Shish Lamb, Mashwi Shish Beef, Shish Tawook, & Kafta Kabob served w/ vermicelli rice, grilled vegetables, & one side choice of: Greek salad, hummus, or babaganoush; looks good
"The El Jefe" black angus brisket topped w/ grilled onions, peppers, jalapeños, queso & BBQ sauce; top w/ Fritos for extra crunch; "that's a sandwich to be known for" -Guy Fieri; looks good
"The McDowell" sandwich w/ award-winning ribs de-boned, pickles, onions & "Soul Glo" sauce; looks good
"The Donk Sammich" 1 lb. sandwich stacked w/ every smoked meat available; topped w/ pickles, onions, jalapeños, slaw, queso, Fritos & every sauce on the menu
Suadero Tacos confit beef brisket cooked in fat for 5 hours then grilled, coated in "black magic" oil & pica-pica sauce; served on handmade tortillas w/ avocado crudo, cilantro & onion; looks good
Honey Butter Chicken Biscuit fried chicken, black pepper biscuit, house chili crisp, optional egg, American cheese, topped w/ honey butter; "that's like an exceptional chicken & biscuit!" -Guy Fieri; looks good
Pork Dumplings pork filling in sheet dough, fried & steamed, served w/ house chili oil, sweet soy & crispy garlic; "it's umami bomby!" -Guy Fieri; looks good
Caribbean Braised Oxtails habanero mango chow, allspice, sherry, butter beans, roasted carrots, onions, celery, jasmine rice; "I don't ever say something is the best...[but] this would be in the running" -Guy Fieri; looks good
Crispy Pork Belly in Pasilla Sauce pasilla pepper, macadamia nuts, tomato, onion, garlic, purple cabbage-carrot-apple slaw; "that's elevated!" -Guy Fieri
#45 (101 More Amazing Places to Chowdown); former junk yard w/ lots of "art" as its decor; it's an outdoor dive w/ essentricities including an old truck that acts as a stage for live music & a bar in a treehouse; truck yard is open to other food trucks
La Reina Sandwich mesquite smoked honey BBQ glazed pork ribeye on a toasted bolio topped w/ a caramelized onion spread & roasted tomatoes; served w/ side of mashed potatoes; looks good
Smoked Stuffed Burger smoked brisket burger stuffed w/ bacon, Serrano peppers, goat cheese, queso blanco; topped w/ bacon, tomatoes, caramelized onions, habanero mustard in a toasted bun; looks good
"Six-Alarm Fire" Challenge 6 tacos w/ ghost pepper salsa in under 30 minutes to win a t-shirt & a spot in the Hall of Fame; Casey chose 2 al pastor w/ marinated pork & pineapple, 2 bistec w/ red sauce & avocado crema, 2 chicken tinga w/ crema & pickled red onions; all topped w/ cilantro, onions & ghost chili pepper salsa; Casey won
