Santa Fe (Pancakes) 3 stone-ground cornmeal pancakes w/ chunks of bacon, cheddar & roasted green chiles cooked inside; recommended w/ maple syrup, hot picante salsa & sour cream
Sweet Potato Pancakes most popular; looks good
Village Smithy Sante Fe Cornmeal Pancakes Three stone-ground cornmeal pancakes with chunks of bacon, Cheddar cheese, and roasted green chiles cooked inside. Recommended with maple syrup, hot picante salsa, and sour cream; "one of the coolest, best thing I've ever tried"-Adam Richman
#48 (101 More Amazing Places to Chowdown); opened in 1961; Nashville breakfast mecca; 23 pancake variations; long lines; where QB Ingle Martin ate growing up
[CLOSED]; #1 (Top 5 Restaurants-Best Hot and Spicy Foods); #23 (101 More Amazing Places to Chowdown); cozy joint specializing in Nashville-style hot fried chicken; specialize in fried chicken offering in varying degrees of hotness: Southernfied, Light Mild, Mild, Medium, Hot, X-Hot & XX-Hot; moved from original airing location (2821 Gallatin Pike)
Spicy Hot Chicken spicy hot (lots of cayenne pepper); served on white bread and capped w/ slices of pickle on top; history: great uncle--a womanizer--upset a lady friend and she served him chicken spiced super hot to get back at him...he liked it
Bacon lamb Burger grilled and lightly spiced (w/ homemade "love spice") ground lamb patty, strips of bacon topped with melted Swiss cheese and a pinch of crushed red pepper; looks good
Kotopita like a "Greek pot pie"; slowly baked cubes if chicken breast, Greek cheese & veggies wrapped in layers of flaky phyllo dough; looks good
Suzukaki Greek beef meatballs topped with light tomato sauce
Pulled Turkey Sandwich smoke turkey breast for 4-5 hrs, pulled, put on onion bun or corn bread (Claire's preferred) w/ cheese, pickles and topped w/ white BBQ sauce (mayo-buttermilk-based sauce); "it is the best turkey sandwich I've ever had"-Claire Robinson; looks good
Pulled Pork on Cornbread cornbread pancakes as buns; recommend the white sauce; looks good
Long Life Salad chopped kale, black-eyed peas, Christmas Lima beans, black beans, split lentils, red quinoa, pecans, dried cranberries, mango, golden raisins, plums all mixed w/ a citrus vinaigrette; "killer...this is what I love to eat"; looks good (& healthy!)
opened in 2002; funky, unique, eclectic, healthy cuisine w/ abandoned, artistically graffiti-ed car wash next door used for parking; "Phat" stands for "Pretty, Hot And Tasty"; moved from original airing location (940 Allen Rd); Other Recipes: Mama's Saltines
